Tiny Lou’s has brought back to-go five days a week - Sunday and Monday, plus Thursday through Saturday! Check the menu online and order via phone or email, with the option to pre-order. Payment will be taken over the phone and guests will be asked to open their trunk upon arrival for contactless pickup.
O-Ku’s to-go sushi menu is still rolling - Tuesday through Friday, 5 to 8 p.m., and Saturday 4 to 8 p.m. Check the menu online and order via phone.
Tuesday-Friday, 5 to 8 p.m. and Saturday, 4 to 8 p.m. To order, call 404.500.2383.
South City Kitchen Avalon
Beginning today, May 14, South City Kitchen’s Avalon location will open for dinner and weekend brunch. Dinner will be served Thursday through Saturday from 6 to 10 p.m., and brunch will be offered Saturdays and Sundays 9 a.m. to 2 p.m. View the full menu here.
Order Italian favorites for to-go and curbside pickup from Colletta, Tuesday through Saturday. View the menu online and order via phone.
Tuesday-Friday, 5 to 8 p.m. and Saturday, 4 to 8 p.m. To order, call 678.722.8335.
Miller Union To-Go
This week, Miller Union will be offering a takeout meal for two for guests to enjoy at home. The menu will change each day - quantities are limited and selling fast! Guests can stay tuned to Instagram and Facebook for the full menu and order details.
Thursday-Saturday, 6-7 p.m. pickup To order, call 678.733.8550.
Oak Steakhouse To-Go
Steakhouse favorites to-go and vacuum-sealed steaks to prep at home - Oak has every need covered. View the menu online and order via phone.
Tuesday-Saturday, 4 to 8 p.m. To order, call 678.722.8333.